
Farm • Los Angeles
Summary
Single-origin filter coffee from the Los Angeles mill in the Tarrazu region of Costa Rica, produced by the Calderón family. This rare Typica Mejorada variety is processed using the honey method and dried on African beds. Flavour profile includes meadow flowers, jasmine, forest fruits, and honey.
Filter
- Coffee in
- 20 g
- Water
- 330 g
- Time
- 4:00
- Temperature
- 94°C
Recommended to let the coffee rest, use bottled water, and a quality grinder.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Calderón family
- Variety
- Typica Mejorado
- Notes
- Forest Fruits, Honey, Jasmine
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Doubleshot is a specialty coffee roaster based in Czechia, sourcing directly from producers they know personally across continents. Their top tier is called Fu…
More from Doubleshot
See allMore Costa Rica coffees
Costa Rica guideIf you notice any incorrect information, .











