Brazil Vermelha Single Origin

Summary

Brazil Vermelha is a single origin coffee from Brazil, specifically the Carmo de Minas, Mantiqueira de Minas region. Grown at 950–1150 MASL, this Arabica coffee features the Red Acaia variety and is processed using the Pulped Natural method. It offers tasting notes of chocolate, hazelnut, and apple, with full body, medium acidity, and natural sweetness. Sourced from selected farms processed at the COCARIVE cooperative, with contributions from producers José Wagner Ribeiro Junqueira (Tres Barras) and Alvaro Antônio Pereira Coli (Sitio Da Torre). A portion of each purchase supports Project Waterfall.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Cupping score

84.75

Producer

José Wagner Ribeiro Junqueira, Alvaro Antônio Pereira Coli

Altitude

950 - 1150 m.a.s.l

Variety

Acaia

Notes

Chocolate, Hazelnut, Apple

The roaster

doppiocoffee

Doppio Coffee is a London specialty coffee roaster and retailer with four cafe outposts across the city—Muswell Hill, Ealing, Kentish Town, and Battersea. They…