MammaMia
OriginEthiopia, Costa Rica, Honduras, Peru

Summary

MammaMia is a specialty coffee blend from Ditta Artigianale, combining beans from four origins: Peru, Costa Rica, Ethiopia, and Honduras. Created by Francesco as a tribute to the women of the coffee world, the blend sources beans from women-managed farms. It presents notes of chocolate, dried fruit, ripe cherry, caramel, and almond, with a medium-low acidity profile designed to be balanced and approachable.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
NotesCaramel, Chocolate, Cherry, Almond

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The roaster

Ditta Artigianale
Ditta Artigianale

Ditta Artigianale is a specialty coffee roastery founded in 2013 and based in Florence (Firenze), Italy. The roastery focuses on artisanal roasting practices, sourcing specialty coffee beans through direct collaboration with producers worldwide. They emphasize transparency throughout their supply chain, promoting agricultural practices that respect both the terroir and the people involved in coffee production. Their approach highlights sustainability and ethical labor practices. The company operates as both a craft roastery (torrefazione artigianale) and a coffee shop chain in Florence, offering a curated range of specialty coffee products including whole beans, ground coffee, and brewing equipment. Ditta Artigianale positions itself as a craft roastery that values quality, traceability, and long-term relationships from farm to cup. They work exclusively with producers who share their commitment to responsible growing practices, ensuring each batch reflects the unique characteristics of its origin while supporting sustainable livelihoods for coffee-growing communities.

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