
Ditta Artigianale
Indonedia - Asman Gayo
OriginBrazil
ProcessNatural
Summary
This single-origin coffee comes from Fazenda Santa Barbara in the Cerrado Mineiro region of Brazil, grown at 1300 meters above sea level. It is a Yellow Bourbon variety processed naturally, offering notes of milk chocolate and hazelnut cream with a refreshing red apple finish and a velvety body.
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FormatBean
DecaffeinatedNo
Altitude1300 m.a.s.l
VarietyYellow Bourbon
NotesChocolate, Hazelnut, Apple
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