Decaf Popayan

Summary

Decaf Popayan is a decaffeinated single-origin coffee from Colombia. The beans are decaffeinated using ethyl acetate (EA), a natural organic compound derived from sugarcane, which helps preserve the coffee's original flavour profile. The coffee offers a rich brown sugar sweetness accented by subtle black currant acidity and supported by hazelnut undertones. Available as whole bean or ground for various brew methods including pour over, espresso, French press, and cold brew.

Details

Format

Bean

Decaffeinated

Yes — Sugarcane EA

Notes

Blackcurrant, Brown Sugar, Hazelnut

The roaster

Portola Coffee

Portola Coffee Lab is a specialty coffee roaster based in the United States. They approach roasting with a reverence for producers—each batch carefully develop…