
Dark Woods Coffee
Tanzania Blackburn
OriginTanzania
Roast levelMedium
ProcessWashed
Summary
Tanzania Blackburn from Michael & Tina Gehrken's Blackburn Estate in Karatu, Oldeani, near the Ngorongoro Conservation Area. Grown using Kent & Nyassa Arabica varieties, washed processed and sun-dried on raised African beds. Flavour profile includes hazelnut, milk chocolate and red apple with a buttery texture and crisp, citrusy finish. Suitable for both filter and espresso brewing.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMichael & Tina Gehrken - Blackburn Estate
VarietyNyassa, Kent
NotesRed Apple, Milk Chocolate, Hazelnut
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