China Kaku
OriginChina
Roast levelLight
ProcessWashed

Summary

A washed Catimor coffee from Yunnan, China, produced by Li Jiang Rong and Lao Zhang's family. The cherries are harvested from farms up to 1800m elevation. After pulping, the coffee undergoes dry fermentation for approximately 18 hours before being sun-dried on patios. The cup profile features notes of mandarin, white chocolate, and cocoa. Suitable for both filter and espresso brewing.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLi Jiang Rong
Altitude1800 m.a.s.l
VarietyCatimor
NotesCocoa, Mandarin, White Chocolate

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The roaster

Dark Woods Coffee
Dark Woods Coffee

Dark Woods Coffee is a specialty coffee roaster based in West Yorkshire, UK. Adventurous and community-focused, they are dedicated to responsibly sourcing specialty coffees from some of the world's best producers. They offer a range of carefully roasted coffee beans suitable for both espresso and filter brewing, emphasizing quality and transparency in their supply chain. With a passion for connecting coffee lovers to the people and stories behind their beans, Dark Woods focuses on sustainable, ethical sourcing practices while delivering exceptional flavour profiles from renowned growing regions around the globe.

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