Nafuna (coffee Pulp Ferment)
Summary
A special preparation coffee from the Sironko District of Eastern Uganda, produced by The Coffee Gardens team. Cultivated by around 200 small-holder farmers at 1800-2200 masl. Varieties include SL14, SL28 and Nyasaland. Processed using an experimental Cherry Pulp Co-Ferment method where the cherry skin removed during de-pulping is added back into the fermentation tank for 23 hours before washing and drying. Cup profile offers a silky mouthfeel with flavours of golden syrup, pomegranate and red grapes.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Eastern Uganda, Sironko District
- Producer
- The Coffee Gardens
- Altitude
- 1800 - 2200 m.a.s.l
- Variety
- SL28, Nyasaland, SL14
- Notes
- Pomegranate, Golden Syrup, Red Grape
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The roaster
Curve Coffee Roasters is a specialty coffee roaster based in Kent, UK, built on one simple idea: delicious coffee with positive impact. Every decision they mak…
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