Guatemala Jabiru Union Cantinil
Guatemala Jabiru Union Cantinil
Creation Coffee

Guatemala Jabiru Union Cantinil

OriginGuatemala
ProcessWashed

Summary

A washed coffee from the Union Cantinil municipality in Huehuetenango, Guatemala. Grown at 1,500-1,800 meters above sea level by smallholder farmers with farms averaging 1.5 hectares. Processed using the traditional washed method: ripe cherries are depulped, fermented overnight, washed, and sun-dried. Varieties include Bourbon, Caturra, Typica, Catuai, and Pache. Tasting notes of butterscotch, green apple, dark chocolate, and cranberry.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1500 - 1800 m.a.s.l
VarietyCatuai, Bourbon, Caturra, Typica, Pache
NotesCranberry, Butterscotch, Dark Chocolate, Green Apple

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The roaster

Creation Coffee
Creation Coffee

Hand-roasted in a log cabin in Weaverham, Cheshire, Creation Coffee is a micro-batch specialty roaster with a faith-founded, community-driven soul. Founder Jon Cook sources single origin microlots through direct trade, firing up a traditional drum roaster for each small batch to coax out rich, balanced character. Ten percent of profits go to Compassion, a children's charity working in coffee-growing regions—every bag brews change beyond your cup. Jon also runs the Stronghold Café in Cheshire, and the same values of honesty and generosity shape every decision. A monthly coffee club delivers fresh roasts to your door. Whether you share the faith or simply the values—you're welcome here.

AI-assisted description, based on roaster & cupping data.

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