Elida Washed Gesha
Elida Washed Gesha
Colonna Coffee

Elida Washed Gesha

OriginPanama
ProcessCarbonic Maceration

Summary

This washed Gesha from Panama's Elida Estate, produced by Jamison Savage, offers floral and fruity notes with vibrant aromatics. The Gesha variety is grown at altitudes over 1,900 masl in the Volcán Baru National Park, benefiting from a unique microclimate with cool temperatures and rich volcanic soils. The coffee undergoes carbonic maceration processing, with hand-picked cherries fermented for 36-48 hours, then washed and slow dried on raised beds for 15-20 days.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerJamison Savage
Altitude1900 m.a.s.l
VarietyGeisha
NotesFruity, Floral

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Colonna Coffee
Colonna Coffee

Colonna Coffee is a Bath roaster with real specialty pedigree — it grew out of the acclaimed Colonna & Small's café (opened 2009) run by Maxwell Colonna-Dashwood, a multiple UK Barista Champion and coffee author, with roasting following in 2015. The whole thing is about exploration: beans are tiered as Foundation, Discovery and Rare, with quarterly limited drops for chasing something special, alongside detailed flavour profiling. They also do Nespresso-compatible capsules and their own Opal machine subscriptions. UK-based with a US store and wholesale. A brilliant pick if you want boutique, thoughtfully profiled single origin specialty coffee — from beginner-friendly to genuinely rare.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy