
Coffeelink
Fazenda Miaki – Yellow Bourbon
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
A single origin coffee from the Sao Paulo region of Brazil. Processed using the natural method, this coffee features Catuai and Yellow Bourbon varieties grown at an altitude of 1,200 meters. The cup profile offers notes of peach and milk chocolate with a hint of dry spiciness and sweetness. Roasted to a medium level, suitable for all brewing methods.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1200 m.a.s.l
VarietyCatuai, Yellow Bourbon
NotesSweet, Milk Chocolate, Peach
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