Dominican Republic Barahona
Dominican Republic Barahona
Coffeelink

Dominican Republic Barahona

OriginDominican Republic
Roast levelMedium
ProcessPulped Natural, Washed

Summary

A single origin coffee from the Barahona region in southwestern Dominican Republic, grown in mountainous tropical forest. Produced by a cooperative using Typica and Caturra varieties. Processed using the wet method: pulped, washed, fermented and sun dried. Medium roasted. Offers a sweet and smooth cup with notes of chocolate and fruits, with a full body and tropical, Caribbean aroma. Suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1100 m.a.s.l
VarietyCaturra, Typica
NotesSweet, Chocolate, Fruity

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The roaster

Coffeelink
Coffeelink

Coffeelink is a UK-based specialty coffee roaster bringing ethically sourced, freshly roasted beans to your doorstep. Their lineup spans single origins like Colombian Geisha and Ethiopian Yirgacheffe alongside thoughtful blends, all selected through direct trade relationships and a genuine commitment to meeting the growers behind them. Coffee lands by subscription (with a 25% discount and free delivery) or as one-off bags, with grind options for whatever brewer you're running. They also stock compostable pods for convenience drinkers and a solid curation of brewing gear. A reliable stop for barista-quality coffee at home, backed by a sourcing ethos that actually walks the walk.

AI-assisted description, based on roaster & cupping data.

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