Rwanda Gisanga natural
Rwanda Gisanga natural
Coffeein

Rwanda Gisanga Natural

OriginRwanda
Roast levelLight
ProcessDry

Summary

This coffee comes from approximately 850 smallholder farmers belonging to the Koakambu cooperative in the Ruhango region of Rwanda. Processed at the Gisanga station run by Tropic Coffee, it consists of a blend of Bourbon varieties grown at 1650-1800 meters above sea level on volcanic soil. The coffee is natural/dry processed, resulting in enhanced sweetness, fuller body, and pronounced dried fruit character. Flavour profile includes dried fruits, caramel, tropical fruits, melon, apricot, and oolong tea notes with a medium tea-like body. Light roast (City). Suitable for both filter and espresso preparation. SCA score: 85.25.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerKoakambu
Altitude1650 - 1800 m.a.s.l
VarietyBourbon
NotesApricot, Caramel, Tropical Fruit, Melon, Tea, Dried fruit

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The roaster

Coffeein
Coffeein

Coffeein.hu is a Hungarian artisan coffee roastery based in Hungary, specializing in high-quality single origin and specialty grade coffees sourced from around the world. The roastery roasts coffee weekly to ensure freshness and ships orders within 24 hours of roasting. Their product range includes coffees optimized for espresso and filter brewing, 100% Arabica selections, specialty grade coffees, blends, 100% Robusta options, and award-winning coffees recognized by Great Taste Awards. They offer degustation tasting sets, kilogram packaging, coffee for automatic machines, and gift packages along with branded merchandise and ceramic cups. The roastery also sells coffee brewers and grinders including moka pots and alternative brewing devices, plus manual and electric grinders. Coffeein operates a coffee bean subscription service for recurring deliveries and a COFFEEIN club loyalty program. Their roasting philosophy emphasizes freshly roasted, high-quality beans delivered quickly to customers, with a focus on both single origin coffees and carefully crafted blends.

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