Coffee Sheep
Kenya Kiambu
OriginKenya
ProcessWashed
Summary
Kenya Kiambu is a 100% Arabica coffee from the Kiambu region of Kenya, grown at 1600 m above sea level. It is wet-processed and offers a flavour profile of raspberries, blueberries and berry fruit, with lively yet non-aggressive acidity, medium body and a long fruity finish. Recommended for filter, V60, Chemex, French press and moka, and also works as a juicy espresso.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1600 m.a.s.l
- Notes
- Blueberry
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Coffee Sheep is a specialty coffee roaster from Trenčín, Slovakia, roasting in small batches since 2011. What started as a casual attempt to make something spe…
AI-assisted description, based on roaster & cupping data.
More from Coffee Sheep
See all
More Kenya coffees
Kenya guide
If you notice any incorrect information, .