
Coffee Bud
Lala Salama
OriginEthiopia
Roast levelLight
Summary
This decaffeinated specialty coffee comes from the Taferi Kela village in Ethiopia's Sidamo region, produced by the multi-generational family farm Bette Buna ("House of Coffee"). The coffee is grown at 1900-2100m altitude. Varieties include Enat Buna Taferi Kela, 74110, and 74112. Processed using CO2 decaffeination method, this light roast offers a classic Ethiopian profile with floral notes, black tea, and orange flavours.
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FormatBean
DecaffeinatedYes
ProducerBette Buna
Altitude1900 - 2100 m.a.s.l
Variety741112, 7410
NotesFloral, Orange, Tea
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