Bombe
Bombe
Maybe not available
OriginEthiopia
Roast levelLight
ProcessNatural

Summary

Bombe is a specialty coffee from the Sidama region of Ethiopia, specifically from the Bombe areas, produced by Basha Bekele. Grown at 2150-2200 meters altitude, this Heirloom variety coffee is dry processed (natural). It offers a clean, vibrant cup profile with notes of apricot jam sweetness, black tea, lime acidity, blueberry and floral notes. Light body with a long, juicy finish. It scored 86 points and is roasted light.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
DecaffeinatedNo
Cupping score86
ProducerBasha Bekele
Altitude2150 - 2200 m.a.s.l
VarietyHeirloom
NotesApricot, Floral, Lime, Blueberry, Tea

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The roaster

Coffee Bud
Coffee Bud

Coffee Bud — 'a kávés haverod', your coffee buddy — is a Szeged roaster that keeps things warm and unfussy. They roast single origins from the likes of Brazil and Ethiopia across both lighter and darker styles, working closely with producers to bring good coffee from farm to cup. There's a tasting café in Szeged (the Hét Kávézó) where you can actually try before you buy, plus a webshop and reseller options for cafés. New coffees land regularly. A friendly, approachable pick if you want freshly roasted single origin specialty coffee from southern Hungary — with zero snobbery attached.

AI-assisted description, based on roaster & cupping data.

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