
Coffee Bean Shop
Ethiopian Sidamo Swiss Water Decaf
OriginEthiopia
Summary
A single origin decaffeinated coffee from the Sidamo region in the southern highlands of Ethiopia. Processed using the Swiss Water Decaf method to remove 99.9% of caffeine while preserving flavour. Grown at 1600-1900 metres above sea level. Heirloom variety. Tasting notes include chocolate, lime and orange with a bright acidity, clean aroma and round body. SCA score of 82.25.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- Yes — Swiss Water Process
- Cupping score
- 82.25
- Producer
- Swiss Water Decaf
- Altitude
- 1600 - 1900 m.a.s.l
- Variety
- Heirloom
- Notes
- Chocolate, Orange, Lime
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The roaster

Tucked away in Kent, Coffee Bean Shop has been hand-roasting over flame daily since 2008, earning its stripes as a family-run specialty coffee roaster with a p…
AI-assisted description, based on roaster & cupping data.
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