PANAMA Savage Coffees Finca Deborah Geisha Horizon Natural Yeast Washed Finish
PANAMA Savage Coffees Finca Deborah Geisha Horizon Natural Yeast Washed Finish
Coffea Circulor

Panama Savage Coffees Finca Deborah Geisha Horizon Natural Yeast Washed Finish

OriginPanama
ProcessNatural, Washed, Yeast Fermentation

Summary

This Geisha coffee from Finca Deborah in Panama's Volcán, Chiriquí region, produced by Savage Coffees (Jamison Savage), is grown at 1,950 masl. The variety is Geisha Green Tip. It undergoes a Natural Yeast, Washed Finish processing - a hybrid nitrogen macerated, natural anaerobic and washed phase with in-cherry drying. Flavor notes include black cherry, peach, purple plum, and blackberry with a juicy body. It is optimized for filter brewing. Quality score: 92.5.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score92.5
ProducerSavage Coffees Finca Deborah
Altitude1950 m.a.s.l
VarietyGeisha
NotesPlum, Peach, Cherry

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The roaster

Coffea Circulor
Coffea Circulor

Coffea Circulor is a Swedish roaster obsessed with two things: transparency and seriously high-end coffee. Going since 2005, they specialise in top-tier single-origin lots and wild experimental processing, publishing detail on pricing and supply chain that most roasters keep quiet. They even run their own estate in Kenya alongside partnerships with named producers in Panama, Colombia and Ethiopia. This is on-demand, small-scale roasting for people who want the rare stuff — and their coffees turn up in national barista championships. They ship worldwide (free over 1kg). A splurge-worthy pick if you want some of the most meticulous, boundary-pushing single origin specialty coffee out there.

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