
Coffea Circulor
Panama Altieri Poseidon Geisha Natural Cold Static Ncx
OriginPanama
ProcessNatural
Summary
A Geisha coffee from Panama's Boquete region, produced by Ivica Cvetanovski & Roger Pitti of Altieri Specialty Coffee. Grown at 1,800-2,200 masl in Callejón Seco. Processed using Natural Cold Static method: handpicked cherries undergo slow, cold static fermentation in cold water, then dried in a refrigerated chamber with forced ventilation and dehumidifiers. Flavour notes of cotton candy, blueberry and raspberry with a juicy, refreshing body and tartaric acidity. Scored 92.5 points. Optimized for filter brewing.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Cupping score92.5
ProducerIvica Cvetanovski & Roger Pitti
Altitude1800 - 2200 m.a.s.l
VarietyGeisha
NotesCotton Candy, Raspberry, Blueberry
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