Hacienda La Esmeralda Private Velo

Summary

A washed Geisha coffee from Hacienda La Esmeralda in Panama, grown at 1,700 masl in the El Velo, Quiel region. The coffee is hand-picked, de-pulped, fermented for 48 hours, and slow-dried on raised meshes. Flavour profile includes brown sugar, mango, and peach with honey and yellow apple aroma, orange and citric acidity, and a juicy light body. Quality score of 90.5.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

90.5

Producer

Hacienda La Esmeralda

Altitude

1700 m.a.s.l

Variety

Geisha

Notes

Mango, Peach, Brown Sugar

The roaster

Coffea Circulor

Coffea Circulor is a Swedish roaster obsessed with two things: transparency and seriously high-end coffee. Going since 2005, they specialise in top-tier single…