
Celeste Coffee Roasters
Honey B - Filter
OriginCosta Rica
ProcessHoney
Summary
A specialty coffee from West Valley, Costa Rica, produced by the Aguilera family at Finca Licho. The San Roque Honey process involves carefully sorted harvesting followed by slow, controlled drying on beds, resulting in a bright, lively acidity balanced by generous sweetness. Tasting notes include ripe nectarine, cola, cocoa, and a clean brown sugar finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Aguilera family (Felipe & Erasmo)
- Altitude
- 1400 - 1650 m.a.s.l
- Notes
- Cocoa, Nectarine, Cola, Brown Sugar
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The roaster

Celeste Coffee Roasters is a specialty coffee roaster based in Caen, Normandy, founded by Clémentine Llompart, a French Cup Tasting champion. Each week they ro…
AI-assisted description, based on roaster & cupping data.
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