Casino Mocca
Uraga
OriginEthiopia
ProcessAnaerobic, Natural
Summary
Uraga is a coffee from Ethiopia's Oromia region, specifically the Uraga woreda near Solomo village. The coffee is sourced from approximately 900 local smallholder farmers and processed at the Uraga Solomo station. The cherries undergo a unique anaerobic fermentation in sealed, air-deprived plastic bags for 16 days, then are dried on raised beds for 15-18 days, resulting in a natural processed coffee. Flavour notes include melon, punch, and Grand Marnier.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Notes
- Boozy, Melon
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The roaster
Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consi…
AI-assisted description, based on roaster & cupping data.
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