Rodriguez Family

OriginColombia

ProcessSpontaneous Fermentation, Washed

Summary

The Rodriguez Family coffee comes from the Rodriguez-Ospina family farm in Palestina, Huila, Colombia, located at 1650-1950 meters above sea level. The farm spans 25 hectares and has been passed down through generations for over 80 years. Seven siblings currently manage the farm with passion and expertise. The coffee is of the Gesha variety, processed using washed method with spontaneous fermentation. Flavor notes include passion fruit, lemongrass, and jasmine. Intended for filter preparation.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerRodriguez-Ospina family

Altitude1950 m.a.s.l

VarietyGeisha

NotesHerbal, Passion Fruit, Jasmine

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The roaster

Casino Mocca

Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consistent, properly current specialty roasting. They focus on single origins with real origin character, roasted with a progressive, slightly experimental streak, and rotate seasonal releases you can get on a two- or four-weekly subscription. You'll find their coffee poured in good cafés across Hungary and they're well known around Europe, with education and hands-on partnerships baked into how they work. Sold direct online too. If you want to taste what modern Hungarian specialty coffee is about, Casino Mocca is essential.

AI-assisted description, based on roaster & cupping data.

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