
Casino Mocca
Reko
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
The Reko coffee is a washed Yirgacheffe from Ethiopia, produced by Masreshu Sima and Faysel A Yonis at the Reko washing station, named after the nearby Reko mountain. Around 850 smallholder farmers deliver ripe cherries from October to January. The coffee offers a lively, fresh cup with notes of peach, lemongrass, and black tea.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerMasreshu Sima and Faysel A Yonis
NotesPeach, Black Tea, Lemongrass
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