
Casino Mocca
Morada Do Sol (2025)
OriginBrazil
ProcessDry
Summary
Morada do Sol is a specialty coffee from Brazil, produced by Edimar Miranda on his farm in the Matas de Minas region of Araponga. Grown at 1350m altitude, this Red Catuaí variety undergoes semi-dry processing with spontaneous fermentation. The flavor profile features notes of pear, amaretto, and praline. Edimar Miranda is committed to biodynamic farming and founded a local agro-cultural high school. This coffee is recommended for espresso preparation.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerEdimar Miranda
Altitude1350 m.a.s.l
VarietyRed Catuai
NotesPear, Nut, Marzipan
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