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La Lesquinada
La Lesquinada
Casino Mocca

La Lesquinada

OriginHonduras
Roast levelMedium
ProcessSpontaneous Fermentation, Washed

Summary

Sergio and Walter Leonel Romero, third-generation coffee producers, own Finca La Lesquinada near Celaque National Park in the Copán region of Honduras at 1650 meters altitude. The farm is named after a local tree species. They grow Arabica Pacamara variety, which is selectively harvested and processed using the washed method with spontaneous fermentation. The cup profile features notes of orange, gooseberry, and malt. Recommended for filter brewing.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Sergio és Walter Leonel Romero
Altitude
1650 m.a.s.l
Variety
Pacamara
Notes
Gooseberry, Orange, Cereal

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The roaster

Casino Mocca
Casino Mocca

Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consi…

AI-assisted description, based on roaster & cupping data.

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