Koke Shalaye

OriginEthiopia

Roast levelLight

ProcessWashed

Summary

Koke Shalaye is a washed Ethiopian coffee from the Gedeo zone in Yirgacheffe region, produced by a group of smallholder farmers. The coffee is grown at 2000-2200 meters altitude and processed using traditional methods: depulped within 24 hours of harvest, fermented in tanks, washed in channels, and slow-dried on raised beds until reaching optimal moisture content around 12.5%. It features local indigenous heirloom varieties and offers a flavour profile of black tea, lemon zest, and nectarine.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

Producersmallholder farmers

Altitude2000 - 2200 m.a.s.l

VarietyHeirloom

NotesNectarine, Lemon, Tea

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The roaster

Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

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