
Casino Mocca
Guariroba Catigua
OriginBrazil
Roast levelMedium
ProcessWashed
Summary
Guariroba is a Brazilian specialty coffee from the Minas Gerais region, Campo das Vertentes, produced by Homero Paiva, Elisa Paiva and Gabriel Lamounier at Fazenda Guariroba. Grown at 1100 meters altitude, this Catiguá variety coffee undergoes dry processing with spontaneous fermentation. The coffee offers tasting notes of greengage plum, dark chocolate, and praline. The farm has received Cup of Excellence recognition and participates in a renewable energy project with UFLA.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerHomero Paiva, Elisa Paiva and Gabriel Lamounier
Altitude1100 m.a.s.l
VarietyCatiguá
NotesPlum, Nut, Chocolate
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