
Casino Mocca
El Placer Honey
OriginColombia
ProcessWashed
Summary
A single-origin coffee from Colombia produced by Javier Alvear in the Huila region, Bruselas area, grown at 1800 meters elevation. The variety is Ají Bourbon, a rare Ethiopian-origin variant despite its name. Processed using the honey method with spontaneous fermentation. Flavour profile includes nectarine, grapefruit, and mandarin notes. Recommended for filter preparation.
LLM-generated content – may contain errors.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerJavier Alvear
Altitude1800 m.a.s.l
VarietyBourbon
NotesTangerine, Nectarine, Grapefruit
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