OriginEthiopia
ProcessHoney
Summary
Gatta is a single origin coffee from Ethiopia's Sidama region, produced by Daye Bensa at Gatta Farm in Shantawene Village. Grown at 1920-2020 meters above sea level amid natural forest, this honey-processed lot offers flavour notes of papaya, nectarine, and sugarcane with a balanced sweetness and citrus-like acidity.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerDaye Bensa
Altitude1920 - 2020 m.a.s.l
NotesNectarine, Papaya, Cane Sugar
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