
Cairngorm Coffee
La Cima
OriginPeru
ProcessWashed
Summary
A single-origin washed coffee from small-scale farmers in the Cajamarca region of Peru. Grown between 1500-1800 masl, this lot features varieties including Catuai, Caturra, Catimos, Bourbon, and Pache. The washed process produces a bright and vibrant profile with notes of red apple, raspberry, and a juicy mouthfeel. Recommended for espresso brewing.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
Altitude1500 - 1800 m.a.s.l
VarietyCatuai, Bourbon, Caturra, Pache, Catimor
NotesRed Apple, Raspberry
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