Cafetiko
Pereira
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A specialty 100% Arabica decaf coffee from Colombia's Huila region, produced by the ASOMUJER women's association in Timaná. Grown at 1400-2000 meters altitude. Varieties include Castillo, Caturra, and Colombia. Processed using the washed method. Medium roast. Flavour notes of mild vanilla and dried citrus with a soft sweetness, giving a silky and round mouthfeel.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- Yes
- Region
- Huila
- Producer
- ASOMUJER
- Altitude
- 1400 - 2000 m.a.s.l
- Notes
- Vanilla, Citrus
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The roaster
Cafetiko is a small Hungarian craft roaster in Pomáz, founded in 2021 by José (from Costa Rica) and Ricsi (Hungarian) with a simple goal: bring the specialty c…
AI-assisted description, based on roaster & cupping data.
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