
Cafetiko
Pereira
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A specialty 100% Arabica decaf coffee from Colombia's Huila region, produced by the ASOMUJER women's association in Timaná. Grown at 1400-2000 meters altitude. Varieties include Castillo, Caturra, and Colombia. Processed using the washed method. Medium roast. Flavour notes of mild vanilla and dried citrus with a soft sweetness, giving a silky and round mouthfeel.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedYes
ProducerASOMUJER
Altitude1400 - 2000 m.a.s.l
VarietyColombia, Caturra, Castillo
NotesVanilla, Citrus
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