
Cafetiko
Encino
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
Encino is a specialty grade 100% Arabica coffee from Guatemala's Huehuetenango region, part of the 'Waykan' selection from the 'Regional Select' program. It is a washed process coffee with a medium roast, suitable for both filter and espresso. The blend consists of Bourbon, Caturra, Pache, Maragogype and Catimor varieties grown at 1400-2200 MASL. The cup profile offers a balance of toffee and sweet nuts like almond, with crisp acidity reminiscent of lemon, grape, or apple.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1400 - 2200 m.a.s.l
VarietyBourbon, Caturra, Pache, Catimor, Maragogipe
NotesGrape, Lemon, Toffee, Almond, Apple
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