El Tucán – Costa Rica Specialty Coffee
El Tucán – Costa Rica Specialty Coffee
Cafetiko

El Tucán – Costa Rica Specialty Coffee

OriginCosta Rica
Roast levelMedium
ProcessNatural

Summary

El Tucán is a specialty coffee from Costa Rica's Central Valley region, produced at Brumas del Zurquí micromill by Juan Ramon Alvarado Rodriguez and his family. It features Villa Sarchí variety (a dwarf Bourbon mutation) grown at 1400–1800 MASL altitude. Processed using the natural method, this coffee offers notes of spices, cooked coffee cherry, cocoa, winey acidity, and mellow sweetness. It is roasted to a medium level and suitable for both filter and espresso preparations.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerBrumas del Zurquí (Beneficio Brumas Del Zurqui, Juan Ramon Alvarado Rodriguez)
Altitude1400 - 1800 m.a.s.l
VarietyBourbon, Villa Sarchi
NotesCocoa, Winey, Sweetness, Spice

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The roaster

Cafetiko
Cafetiko

Café Tiko is a specialty coffee roastery based in Hungary, operating as Costa Rica Café Kft. The company roasts and sells specialty coffee beans through its online webshop. Based in the Pest region with locations in Vác and Pomáz, the roastery focuses on high-quality specialty-grade coffees. The business operates as both a roastery and a retail store, offering a range of coffee products. The website is available in Hungarian and English, indicating an international customer base. The company is registered with a Hungarian VAT number and maintains a customer support contact. The roasting style is specialty-focused, emphasizing quality coffee sourcing and roasting. The product range includes whole bean coffee sold through their e-commerce platform. The business has a physical presence with regular weekday opening hours for customer visits and pickups.

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