Cafetiko
Caoba
OriginGuatemala
Roast levelDark
ProcessWashed
Summary
Specialty grade 100% Arabica coffee from Guatemala's Huehuetenango region, from the Waykan selection. Washed process. A mix of Bourbon, Caturra, Pache, Maragogype, and Catimor varieties grown at 1400-2200 MASL. Dark roast recommended for espresso. Flavor profile includes toffee, almond, lemon, grape, and apple.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Altitude
- 1400 - 2200 m.a.s.l
- Variety
- Bourbon, Caturra, Pache, Catimor, Maragogipe
- Notes
- Grape, Lemon, Toffee, Almond, Apple
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The roaster
Cafetiko is a small Hungarian craft roaster in Pomáz, founded in 2021 by José (from Costa Rica) and Ricsi (Hungarian) with a simple goal: bring the specialty c…
AI-assisted description, based on roaster & cupping data.
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