
Buon Caffe
Costa Rica Dota El Diosa Geisha Honey
OriginCosta Rica
Roast levelLight
ProcessHoney
Summary
A specialty coffee from Costa Rica's Dota region, produced at El Diosa farm. Grown at 1800m altitude, this Geisha variety is honey-processed and roasted at a medium-light level suitable for filter brewing. The cup offers floral, black cherry, pineapple, and dried fruit notes with bright acidity and silky mouthfeel. Coffee Review describes high-toned floral character with nectarine, lilac, cocoa nib, pistachio brittle, and cedar.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- 女神莊園 El Diosa
- Altitude
- 1800 m.a.s.l
- Variety
- Geisha
- Notes
- Cedar, Nectarine, Lilac, Pineapple, Black Cherry
Reviews
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The roaster

Buon Caffe is a Taiwanese specialty roaster with a slightly nerdy, freshness-obsessed streak — they talk about a 'scientific roasting team' and roast curated s…
AI-assisted description, based on roaster & cupping data.
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