Boréal Coffee Roasters
Obsidian – Bio – Espresso
OriginIndia, Honduras, Brazil
Roast levelDark
ProcessWashed
Summary
Obsidian is an organic espresso blend of 80% Arabica and 20% Robusta from Brazil, India, and Honduras. It offers a full-bodied cup with notes of dark chocolate, rum-soaked cake, and delicate smokiness. Suitable for espresso, moka pot, and milk-based drinks.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Notes
- Smoky, Rum, Dark Chocolate
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The roaster
Boréal is a specialty coffee roaster based in Geneva, Switzerland, with cafés in Geneva and Zurich. For over thirteen years they've been shaking up the Swiss s…
AI-assisted description, based on roaster & cupping data.
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