Gogogu Decaf
Gogogu Decaf
Bonanza

Gogogu Decaf

OriginEthiopia
ProcessNatural

Summary

Gogogu Decaf is a decaffeinated coffee from Ethiopia, produced by local smallholders in the East Guji region. It features the Kurume varietal and is processed using the natural method, with decaffeination via the EA Sugarcane method. The cup profile offers notes of milk chocolate, brown sugar, and nectarine. Suitable for all brewing methods.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedYes
ProducerLocal Smallholders
VarietyKurume
NotesNectarine, Chocolate, Brown Sugar

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The roaster

Bonanza
Bonanza

Bonanza is one of Berlin's landmark roasters, going since 2006 and quietly influential across Europe's specialty scene. Their tagline says it best — 'not your typical specialty coffee; it's unnecessarily good' — and the roasting backs it up, chasing clarity, sweetness and expression rather than anything heavy-handed. They run four cafés around Berlin (Mitte, Friedrichshain, Prenzlauer Berg and more), so there's plenty of chances to taste it on home turf, and they ship fresh, seasonal beans across Europe with a subscription if you want it on repeat. If you want clean, precise, genuinely benchmark-setting single origin specialty coffee, Bonanza is a must-try.

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