
Blendin Coffee Club
Alo Huro Baro Natural
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
A single-origin coffee from Ethiopia's Sidama region, produced by Alo Coffee, founded by Tamiru and Messi. Grown at 2160-2380 meters elevation, this Heirloom variety coffee is processed using the Natural method and roasted light. Flavour profile includes mixed berries, plum, and golden raisin.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Alo Coffee
- Altitude
- 2160 - 2380 m.a.s.l
- Variety
- Heirloom
- Notes
- Plum, Raisin
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The roaster

BlendIn Coffee Club is a Houston roaster and café punching well above its weight — it landed in the World's 100 Best Coffee Shops for 2026, and its founder is…
AI-assisted description, based on roaster & cupping data.
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