Black Mass Roasters
Cathedral
OriginEthiopia, Colombia, Brazil
ProcessNatural, Washed
Summary
CATHEDRAL is a seasonal blend composed of three components: 40% Brazil (Carlos Henrique Graciano Pereira, Santa Clara, Red Catuaí, Natural), 40% Ethiopia (smallholders, Sidamo, Heirloom, Washed), and 20% Colombia (Las Moras, Caturra, Bourbon Amarillo, Colombia, Washed). The blend offers flavour notes of milk chocolate, blackberry jam, and caramel, with a balanced structure, complexity, and sweetness, designed for a long lingering finish.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Variety
- Colombia, Yellow Bourbon, Heirloom, Red Catuai, Caturra
- Notes
- Caramel, Milk Chocolate, Blackberry
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The roaster
Black Mass Roasters is a specialty coffee roaster based in Brisbane, Australia, with a distinctive occult-inspired aesthetic centered around the tagline 'Sacri…
AI-assisted description, based on roaster & cupping data.
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