Axil
Ethiopia Chelchele
OriginEthiopia
ProcessNatural, Washed
Summary
Ethiopian coffee from the Chelchele washing station in the Yirgacheffe region. Sourced from smallholder farmers who deliver their cherries to the local washing station for sorting and weighing. Processed using either traditional washed method or sun-kissed natural process, dried on raised beds. Offers flavours of berry jam, stone fruits, and cacao. Packaged as Nespresso-compatible aluminium coffee pods.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Capsule
- Decaffeinated
- No
- Region
- Yirgacheffe
- Notes
- Cocoa, Stone Fruit, Berry
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The roaster
Axil is a Melbourne institution — 'Melbourne Made, Always Independent' — roasting out of Hawthorn with the swagger you'd expect from Australia's coffee capital…
AI-assisted description, based on roaster & cupping data.
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