Mi Finquita Hartmann Reserve Geisha Natural
Summary
This Panama Geisha coffee from Mi Finquita (Hartmann Reserve) is produced by Tessie & Ratibor Hartmann in Los Pozos, Tierras Altas, Panama. Grown at 1750-2000 masl, this Geisha variety undergoes a natural processing method, showcasing the expertise of the Hartmann family who have been cultivating exceptional coffee since the early 1900s. The coffee offers a sensory profile with notes of tangerine, raspberry, strawberry, apple, and candy sweetness. It is suitable for both filter and espresso brewing methods.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Tessie & Ratibor Hartmann
- Altitude
- 1750 - 2000 m.a.s.l
- Variety
- Geisha
- Notes
- Tangerine, Raspberry, Candy, Apple, Strawberry
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Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and wo…
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