
Janson Family Los Alpes Lot 7926
Summary
A Geisha coffee from the Janson Family's Los Alpes farm located in Tizingal, Tierras Altas, Chiriqui, Panama at 1,750 masl. This lot (7926) is a Green Tip Geisha variety processed as Natural. Flavour profile includes skittles, cherry, mango, lanzones, and winegum. The Janson Family has been producing award-winning coffees since the 1990s, with their Geishas frequently recognized at the Best of Panama auction.
Espresso
- Coffee in
- 18 g
- Coffee out
- 32 g
- Time
- 22 s
Filter
- Coffee in
- 15 g
- Water
- 225 g
- Time
- 2:00
- Temperature
- 91°C
Grind: 650 to 750 microns
- 0:00Pour 40 ml of water in a circular manner and let the coffee bloom for 30-40 seconds. (30 s)
- 1:10Pour 70 ml more in a circular manner until the total is 110 ml by 1 minute and 10 seconds.
- 2:00Pour the next 70 ml in circles to make 180 ml within 2 minutes.
- 4.For the last pour, focus at the center until the total reaches 225 ml.
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Janson Family
- Altitude
- 1750 m.a.s.l
- Variety
- Green Tip Geisha
- Notes
- Mango, Lanzones, Candy, Cherry
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The roaster

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and wo…
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