
Archers
Hamasho Village Asefa Dukamo Station Honey Archers Lot
OriginEthiopia
Roast levelLight
ProcessHoney
Summary
This honey-processed coffee from Ethiopia's Sidama Bensa region is produced by Daye Bensa / Asefa Dukamo in collaboration with smallholder farmers of Hamasho Village. Grown at 2,230-2,300 masl, the coffee is of the 74158 JARC variety. The cup profile offers notes of white grapes, nectarine, jasmine, yuzu, and floral honey, with a bright, delicate character typical of the region.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerDaye Bensa / Asefa Dukamo
Altitude2230 - 2300 m.a.s.l
Variety74158
NotesNectarine, Grape, Yuzu, Honey, Jasmine
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