Flying Pumas Natural Cold Ferment Lot 25059
Flying Pumas Natural Cold Ferment Lot 25059
Archers

Flying Pumas Natural Cold Ferment Lot 25059

OriginPanama
Roast levelLight
ProcessFermentation, Natural

Summary

This Geisha coffee comes from Flying Pumas estate in the Volcán Region of Chiriquí, Panama, produced by Felipe Sardi and Joel Villalta. Grown at 1,750-1,900 masl, the coffee undergoes natural cold fermentation processing. It offers flavour notes of passion fruit, pink guava, cherry, and chocolate.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFelipe Sardi, Joel Villalta
Altitude1750 - 1900 m.a.s.l
VarietyGeisha
NotesChocolate, Cherry, Guava, Passion Fruit

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The roaster

Archers
Archers

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and worked out directly with the farms that grow them. The roasting is deliberately hands-off: minimal intervention so each coffee can show its own terroir (the soil, altitude and climate where it grew) and processing rather than a roaster's signature. Transparency and sustainability are the watchwords, and they run an SCA- and CQI-certified coffee academy for anyone wanting to level up. Beans ship across the UAE. A strong pick if you like clean, origin-forward specialty coffee with real traceability.

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