Finca La Pradera Honey Strawberry
Finca La Pradera Honey Strawberry
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Finca La Pradera Honey Strawberry

OriginColombia
Roast levelLight
ProcessHoney

Summary

A specialty coffee from Colombia's Finca La Pradera, produced by Felipe Arcila. The Castillo variety undergoes a Honey Yeast Inoculation process, where selected yeasts are added during fermentation to create a multi-layered profile. Grown at 1,600-1,700 masl in Armenia, Quindío. Flavor notes include chocolate coated strawberry, cherry, red grapes, dark honey, and hibiscus. Suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Felipe Arcila
Altitude
1600 - 1700 m.a.s.l
Variety
Castillo
Notes
Grape, Chocolate, Honey, Cherry, Hibiscus, Strawberry

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The roaster

Archers
Archers

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and wo…

AI-assisted description, based on roaster & cupping data.

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