Finca El Cerro Pacas Natural
Finca El Cerro Pacas Natural
Archers

Finca El Cerro Pacas Natural

OriginEl Salvador
ProcessNatural

Summary

Fernando Escobar's Finca El Cerro, located in Apeneca, Ahuachapan, El Salvador, produces this Pacamara variety coffee processed using the Natural method at 1,500 masl. The cup profile features notes of purple grape, plums, cherry, and chocolate. The farm has been stewarded by five generations of the Escobar family, with Fernando taking over leadership in 2016 to focus on quality and specialty coffee production.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerFernando Escobar
Altitude1500 m.a.s.l
VarietyPacamara
NotesPlum, Grape, Chocolate, Cherry

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The roaster

Archers
Archers

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and worked out directly with the farms that grow them. The roasting is deliberately hands-off: minimal intervention so each coffee can show its own terroir (the soil, altitude and climate where it grew) and processing rather than a roaster's signature. Transparency and sustainability are the watchwords, and they run an SCA- and CQI-certified coffee academy for anyone wanting to level up. Beans ship across the UAE. A strong pick if you like clean, origin-forward specialty coffee with real traceability.

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