Ethiopia Hambela Benti Nenka
Ethiopia Hambela Benti Nenka
Archers

Ethiopia Hambela Benti Nenka

OriginEthiopia
Roast levelLight
ProcessAnaerobic, Natural

Summary

A natural anaerobic processed coffee from the Hambela district in Guji, Ethiopia. Produced by EDN Ethiopian Coffee in partnership with smallholder farmers from Benti Nenka Village, this coffee features Kurume and 74112 varieties grown at 1,950-2,300 masl. The cup profile offers notes of peach iced tea, mango, blackberry, and pineapple with an intensified, candy-like tropical sweetness and stonefruit and berry-like acidity.

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Details

FormatInstant/bag
Roast profileFilter
DecaffeinatedNo
ProducerEDN Ethiopian Coffee / Smallholder Farmers
Altitude1950 - 2300 m.a.s.l
Variety741112, Kurume
NotesMango, Peach, Blackberry, Pineapple, Tea

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The roaster

Archers
Archers

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and worked out directly with the farms that grow them. The roasting is deliberately hands-off: minimal intervention so each coffee can show its own terroir (the soil, altitude and climate where it grew) and processing rather than a roaster's signature. Transparency and sustainability are the watchwords, and they run an SCA- and CQI-certified coffee academy for anyone wanting to level up. Beans ship across the UAE. A strong pick if you like clean, origin-forward specialty coffee with real traceability.

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