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Elto Coffee Sama Honey
OriginEthiopia
ProcessHoney
Summary
Elto Coffee Sama Honey is a specialty coffee from Ethiopia, produced by Eliyas Dukamo and Atiklit Dejene at Elto Sama Station in Anasora, Guji. It is a 74158 variety processed using the honey method, grown at 2,350 masl. Flavour notes include apricot, white florals, cantaloupe, and peach. Sourced from smallholder farmers in the Arbegona district of Sidama Bensa who follow traditional organic farming practices. The producers are specialty coffee professionals working to enhance quality through improved cultivation and processing techniques.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerEliyas Dukamo & Atiklit Dejene
Altitude2350 m.a.s.l
Variety74158
NotesApricot, Peach, Floral, Melon
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