Colombia - Aroma Nativo Pink Bourbon Efm Lot 1289

OriginColombia

ProcessHoney

Summary

This Colombian coffee comes from the Aroma Nativo project by Luis Marcelino, featuring Pink Bourbon variety grown by smallholder farmers in Acevedo and San Adolfo, Huila as part of the Veci Project. Processed using Honey Double Fermentation: anaerobic fermentation followed by pulping and a second fermentation in barrels with native bacteria and selected yeasts, then dried on raised beds for 15 days. Flavour profile includes mango, lychee, peach, blood orange, passion fruit, and IPA notes.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerLuis Marcelino

Altitude1700 - 1750 m.a.s.l

VarietyPink Bourbon

NotesLychee, Mango, IPA, Peach, Blood Orange, Passion Fruit

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The roaster

Archers

Archers is a Dubai specialty roaster that goes looking for the good stuff — single origins, micro-lots and competition-grade coffees, sourced seasonally and worked out directly with the farms that grow them. The roasting is deliberately hands-off: minimal intervention so each coffee can show its own terroir (the soil, altitude and climate where it grew) and processing rather than a roaster's signature. Transparency and sustainability are the watchwords, and they run an SCA- and CQI-certified coffee academy for anyone wanting to level up. Beans ship across the UAE. A strong pick if you like clean, origin-forward specialty coffee with real traceability.

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